Tradie Profile
EnviroChill
QLD
About this business
EnviroChill helps commercial kitchens improve food safety, reduce food waste, lower operating costs and enhance cold room performance through cleaning, monitoring and refrigeration solutions. Its distinctive approach combines regularly updated digital food safety products with specialised cold room cleaning and practical systems designed to improve compliance without significant time or effort.
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Visit websiteCall 0415 168 729Service areas
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See what local homeowners are saying
- MHMichael H9 Oct 2025
We have in our business 7 of the fridge sensors which are monitored through our squizify app. We have had one fridge failure which was immediately picked up by the sensors and in turn the app notified...
Read moreWe have in our business 7 of the fridge sensors which are monitored through our squizify app. We have had one fridge failure which was immediately picked up by the sensors and in turn the app notified my Manager and me of the failure via text message and we were able to fix the issue promptly avoiding losing thousands of dollars worth of stock. Would recommend any business have the squizify app and monitors installed 100% as it has many other features as well which are priceless.
- JLJade L1 Oct 2025
Sincere thanks to Trinity and the Envirochill team. Great support and a great product that can be as simple or as comprehensive as you need — from food safety and cleaning to compliance, maintenance a...
Read moreSincere thanks to Trinity and the Envirochill team. Great support and a great product that can be as simple or as comprehensive as you need — from food safety and cleaning to compliance, maintenance and day-to-day operations, whether you run a single café or multiple complex venues. I first contacted Trinity 6–8 months ago and implemented Squizify at one artisan bakery-café. The owners were impressed and extended it to a second location immediately. Our initial need was automatic fridge/freezer temperature monitoring, removing an unreliable paper-based task. Within the first month it paid for itself by saving stock during a freezer breakdown — not just expensive ingredients but also days of production time that had gone into laminating and shaping pastries, and potentially avoiding food safety risks. Now Squizify is central to daily operations. On iPads front and back of house, it guides staff through everything: opening and closing, display fridge checks, milk fridge monitoring, cleaning schedules, deliveries, ordering, wastage logs, equipment calibration, even small but important details like unlocking bathrooms or turning on music. All tasks are time-stamped and can require photos, so managers get visibility and accountability without micro-managing. Staff know what’s expected no matter when their shift starts, and new team members can walk in and be guided step by step. At first, staff thought it might add to their workload — but the opposite is true. True story: When an iPad broke recently, they asked when the replacement was arriving because Squizify makes their day easier and more consistent. Even setting up and refining checklists has helped us identify unnecessary tasks, reallocate time (like giving closers more realistic shift lengths), and streamline operations. From a management perspective, Squizify supports food safety, compliance (council documents, food handling certificates), training, cleaning and maintenance — while freeing us up to focus on producing great food and delivering service, not chasing scraps of paper. I can even manage front of house remotely, because I can see exactly what has been done and am alerted to issues. Trinity personally set up the system, importing any useful existing documentation, provided thorough training, and recommended a staged approach that fit our pace. She also set up custom alerts so issues escalate to managers first, then owners if unresolved. Her proactive support has gone above and beyond, and we now also use Envirochill for refrigeration maintenance. Squizify is an essential and affordable backbone to our business strategy and operations as we expand into a production facility and more locations. I highly recommend Trinity, Envirochill and Squizify to any hospitality business that wants to save time, protect stock, support staff, and raise standards without adding admin.
- SPSteve P20 Mar 2020
Food safety is always a priority within my work, but now more than ever its imperative to have high standards of sanitation and measures applied to your catering operation. My clients can be assured t...
Read moreFood safety is always a priority within my work, but now more than ever its imperative to have high standards of sanitation and measures applied to your catering operation. My clients can be assured that their meals are being prepared with the freshest ingredients in the safest controlled climate. Utilising Enviro Chill we can ensure healthy food storage facilities are being maintained contributing to best practice and our 5 star rating of the Brisbane City Council food Safe program
- VPVictoria P12 Mar 2025
Envirochill have been so helpful since we installed our digital food safety programme. Receiving notifications before fridge issues become a problem has been amazing and saved so much money and hearta...
Read moreEnvirochill have been so helpful since we installed our digital food safety programme. Receiving notifications before fridge issues become a problem has been amazing and saved so much money and heartache! During Alfred, we had peace of mind knowing that we would be alerted if our power went out. Thank you!
- DNDale N3 Nov 2021
Trinity set us up with the EnviroChill system on our prepack, display case and coldroom. On the very first Weekend the prepack dropped a fan motor and within 1 hour of the temperature rising I was abl...
Read moreTrinity set us up with the EnviroChill system on our prepack, display case and coldroom. On the very first Weekend the prepack dropped a fan motor and within 1 hour of the temperature rising I was able to get a notification on my phone and get to the shop to transfer the stock into the coldroom saving me over $8000 in stock. This system is the best insurance you can have. In my opinion it is a must in any food service business.
- GPGert P16 Mar 2021
These guys have great service, always friendly and professional. The sentry system has literally saved me tens of thousands of dollars when a meat fridge went down. Cannot reccomend enough
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